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 WHAT'S YOUR FAVORITE RECIPIE!  I JUST POSTED MINE.  MY SONS ALL LOVE THEM BETTER THEN MEAT, MEATBALLS

Cook Book

 

Vegertarian Meat Balls

 

1/2 lb walnuts

3 eggs

1/2 or 1cup Quality parm cheese (depending on taste)

Seasoned bread crumbs

1 onion

2 cloves garlic

In food processor add  grind walnuts very fine (be careful not to grind into a paste) add onion and garlic and grind again.  Add 3 eggs and enough breadcrumbs to make it into a meat ball like consistancy.  Sometimes I add a little milk if to dry.  You should be able to form into teaspoon size balls and fry on each side in olive oil or canola oil until brown. 

 

Have a pot of spaghetti sauce ready and just dump hot meatballs into hot sauce and simmer for 15 minutes just for flavor . 

 

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Asian Cabbage Salad

 

1 head shreaded cabbage (any type you like)

1/2 cup slivered almonds

1 cup diced scallions

1 package Original Ramin Noodles

White vinegar

Olive Oil

 

Shread cabbage, chop scalions add in bowl break up and toast ramin noodles with slivered almonds in broiler.  Make salad dressing 1 part oil 3 parts vinegar.  Add season packet of ramin noodles to dressing.  Shake and pour over cabbage.  Yum!

 

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Pea Salad

 

1 pkg Steam Fresh peas (these are the best but you can use any frozen peas)

1 small chopped onion

2 diced tomatoes

salt, pepper

Mayo to taste.

 

This is simple, just mix and eat.Tastes better the next day!